Black Mustard Seeds

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MOQ : 100 Kilograms

Black Mustard Seeds Specification

Purity(%)
90% To 95%

Product Type
Fresh

Shape
Granule

Processing
Raw

Grade
Food Grade

Shelf Life
3 To 6 Months

Storage
Room Temperature

Black Mustard Seeds Trade Information

Minimum Order Quantity
100 Kilograms

Payment Terms
Cash in Advance (CID)

Supply Ability
5000 Kilograms Per Month

Delivery Time
10 Days

Main Export Market(s)
Asia, Australia, Central America, North America, South America, Eastern Europe, Western Europe, Middle East, Africa

Main Domestic Market
All India

About Black Mustard Seeds

Our Black Mustard Seeds are an ephemeral treasure sourced from the fertile lands of India, where their scarcity and high purity render them a superlative choice for discerning buyers. As preeminent exporters, manufacturers, and suppliers, we offer magnificent granules with a natural, raw profile and food-grade quality. Boasting a shelf life of 3 to 6 months, these seeds deliver optimal savings for culinary enthusiasts and professional chefs alike. Store at room temperature to retain their bold aroma and robust flavor, enhancing dishes with every sprinkle.

Applications and Usage: The Versatility of Black Mustard Seeds

Black Mustard Seeds are widely used by culinary professionals and home cooks on a variety of surfaces, from sizzling pans to marinating bowls. They are indispensable in curries, pickles, tempering, and spice blends. The applications extend to flavoring vegetables, meats, and even condiments. Their pungency and aroma elevate dishes, making them a staple in traditional Indian kitchens and international cuisines alike.

Export Markets, Packaging, and Logistics for Black Mustard Seeds

Our Black Mustard Seeds are dispatched to preeminent main export markets including Asia, Europe, and the Middle East. Orders are processed with meticulous attention from factory to FOB Port in India, ensuring prompt delivery and premium valuation of your consignment. Packaging is tailored to maintain freshness, using food-safe materials that safeguard the seeds' integrity during transit, making us a trusted partner for bulk and custom orders.

FAQ's of Black Mustard Seeds:

Q: How should Black Mustard Seeds be stored to maximize shelf life?

A: Store Black Mustard Seeds in an airtight container at room temperature, away from direct sunlight and moisture, to maintain their potency and prolong their shelf life up to 6 months.

Q: What is the process followed for exporting Black Mustard Seeds?

A: Orders for Black Mustard Seeds are processed with care, dispatched efficiently from our facilities, and packed using food-safe packaging. Shipping is coordinated from major Indian ports to ensure timely international delivery.

Q: When is the optimal time to use Black Mustard Seeds in cooking?

A: Black Mustard Seeds reveal their best flavors when added at the beginning of cooking. They are often tempered in hot oil, allowing them to crackle and release their aroma, which infuses dishes with a distinctive taste.

Q: Where are your main export markets for Black Mustard Seeds?

A: Our main export markets include regions across Asia, Europe, and the Middle East, catering to clients who value premium quality and timely order fulfillment.

Q: What benefits do Black Mustard Seeds provide in food preparation?

A: Black Mustard Seeds impart a pungent, robust flavor and aroma, enhancing curries, pickles, and spice blends while also offering preservative properties in condiments and marinades.

Q: How pure are your Black Mustard Seeds and what grade do they meet?

A: Our Black Mustard Seeds feature a purity level of 90% to 95% and adhere strictly to food-grade standards, ensuring superior quality and safety for all applications.

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